Mediterranean Tomato and Feta Salad

DESCRIPTION

Mediterranean Tomato and Feta Salad is a fresh, colorful side dish bursting with crisp vegetables and bold Mediterranean flavor. Juicy cherry tomatoes, crunchy cucumbers, and thinly sliced red onions are tossed together before being topped with creamy feta cheese for the perfect balance of freshness and richness. A simple marinade featuring Spicelopedia® Italian Lemon Pepper, olive oil, and citrus creates a bright, zesty dressing that enhances every ingredient with refreshing lemon flavor and savory herbs. Perfect for summer cookouts, picnics, weeknight dinners, or meal prep, this easy Mediterranean salad is a healthy, flavorful addition to any table.

INGREDIENTS

Servings: 4

Fresh cherry tomatoes, halved	2 cups
Cucumber slices (¼ inch, quartered)	1 cup
Red onion, diced	½ cup
Spicelopedia® Italian Lemon Pepper seasoning	½ tsp
Olive oil	2 Tbsp
Balsamic vinegar	2 tsp
Feta cheese, cut into ½” chunks	1 cup

STEPS

1. In a medium stainless steel bowl, whisk together the Spicelopedia® Italian Lemon Pepper seasoning, olive oil, and balsamic vinegar until well combined.
2. Add the cherry tomatoes, cucumber, red onion, and feta cheese chunks. Gently fold with a spatula until everything is evenly coated.
3. Cover the salad and refrigerate for 4–8 hours to chill and allow flavors to develop.
4. Serve chilled.