Chicken Cacciatore

INGREDIENTS

Approximate Yield: 1 entree

Chicken breast pieces, cut into 1” cubes	8 oz wt.
Spicelopedia™ Italian Lemon Pepper seasoning	4 tsp
Mushrooms, ½” diced	2 fl oz
Onions, ½” diced	2 fl oz
Minced garlic	1 tsp
Tomatoes, ½” diced	2 fl oz
Prepared red wine demi-glace	4 fl oz
Roasted potatoes	6 fl oz
Chopped parsley	1 Tbsp

STEPS

1. Season the chicken breast pieces generously with Spicelopedia™ Italian Lemon Pepper seasoning.
2. Place the chicken into a greased sauté pan over medium heat and brown lightly on all sides.
3. Add the onions, garlic, mushrooms, and tomatoes to the pan. Sauté for approximately 2 minutes.
4. Pour the prepared red wine demi-glace into the pan. Cover, reduce heat, and simmer for 5 minutes.
5. Serve alongside roasted potatoes and garnish with chopped parsley.