Apple Fritters

INGREDIENTS

Servings: 8 fritters • Prep: 15 minutes • Cook: 16 minutes

All-purpose flour	1 cup
Light brown sugar	2 Tbsp.
Baking powder	1 tsp.
Baking soda	½ tsp.
Apple pie spice	1 tsp.
Spicelopedia™ Peri Peri seasoning	½ tsp.
Large egg	1
Apple cider	1/3 cup + 2 Tbsp.
Vanilla extract	1 tsp.
Granny Smith apple, peeled, cored, and chopped	1 large
Powdered sugar	¾ cup

STEPS

1. Preheat a 3-quart air fryer to 400°F for 5 minutes. Line the air fryer basket with parchment paper and spray with cooking spray.
2. In a large bowl, whisk together flour, brown sugar, baking powder, baking soda, apple pie spice, and half of the Spicelopedia™ Peri Peri seasoning until well combined.
3. In a medium bowl, whisk together egg, 1/3 cup apple cider, and vanilla extract. Add the wet mixture into the dry ingredients and whisk until combined. Fold in chopped apples.
4. Using two small spoons, drop batter into 2-inch mounds, spacing them about 2 inches apart in the prepared air fryer basket. Spray tops lightly with cooking spray.
5. Air fry for about 8 minutes, or until golden brown and crisp, turning once halfway through cooking. Transfer fritters to a baking sheet.
6. In a medium bowl, whisk together powdered sugar, remaining Spicelopedia™ Peri Peri seasoning, and 2 Tbsp. apple cider. Drizzle glaze over warm fritters before serving.